White Tacos
1/2 pound hamburger or
1 can shredded chicken (6 boiled tenderloins)( I made mine with chicken).
1/4 c. onion
1/2 can green chilis
1 can cream of chicken soup
2 -5 oz can of canned milk
salt and pepper to taste
1/2 package tortilla strips
1 c. cheese
Brown hamburger or boil and shred chicken. Add chilies, soup and milk. Bring to a boil. Place tortilla chips in bottom of 9x9 baking dish. Add mixture and top with cheese. Bake at 325 degrees for 25 minutes uncovered. Serve with your favorite toppings; tomatoes, sour cream, hot sauce, lettuce, olives...
Enjoy!
2 comments:
Mmmm, this looks so good! Do you use evaporated milk for the canned milk?
Yes.
Post a Comment